Antonia Marie Lofaso

Antonia Lofaso is an American chef, restaurateur, television host, and author. She is known for blending her restaurant expertise with a successful television career across Food Network and other culinary competitions. Lofaso hosts Kitchen Undercover and has appeared as a host, judge, mentor, and competitor on numerous cooking series. She also owns three acclaimed Los Angeles restaurants.

Overview

Antonia Marie Lofaso's Profile

Antonia Lofaso was born on November 23, 1976, in Long Island, New York. She developed a passion for cooking while growing up in an Italian family with deep restaurant roots. Lofaso trained at the French Culinary Institute, now the International Culinary Center, before moving to Los Angeles. She refined her skills in respected kitchens, including Spago, before launching her own restaurant career.

Lofaso gained national attention as a contestant on Top Chef: Chicago before building a long-running Food Network career. She became a familiar face on Cutthroat Kitchen, Chopped, Tournament of Champions, Worst Cooks in America, Beachside Brawl, and Wildcard Kitchen. In 2025, she won Tournament of Champions VI, further cementing her reputation as one of television’s top competitive chefs.

In July 2026, Lofaso expanded her hosting career with Food Network’s Kitchen Undercover. The series follows her and chef Nestor Milian as they secretly investigate struggling restaurants before stepping in to improve operations, leadership, and food quality. She also continues operating Black Market Liquor Bar, Scopa Italian Roots, and DAMA, balancing television with an active restaurant business.

Quick Facts

2
Shows Hosted

1
Shows Currently Hosting

22
Years Active

1
Awards & Nominations

TV Shows​

Television shows Antonia Lofaso has presented, including current programs and past presenting roles.

Current Shows

TV shows that Antonia Lofaso currently presents, including their role and the period they have been associated with each program.

Past Shows

Television shows Antonia Lofaso presented in the past, with details of previous roles and presenting periods.

Networks

List of all television networks and broadcasters this host has worked with throughout their career, including current and previous affiliations.

Current Networks

Television networks and broadcasters Antonia Lofaso currently works with, including the shows and presenting roles associated with each.

No current networks found.

Past Networks

Television networks and broadcasters Antonia Lofaso has worked with in the past, highlighting previous affiliations and presenting roles.

No past networks found.

Personal Life

An overview of Antonia Lofaso's marital status, relationship history, and children.​

Marital Status

Single

Relationship History

A record of Antonia Lofaso's known marriages and relationships, including partners and relevant dates.

Children

Information about Antonia Lofaso's children, including their names, birth years, and other available family details.

Xea Myers

Born 2000 · Biological child

Other parent: Dwight "Heavy D" Myers

Education

Antonia Lofaso's educational background, including schools attended, academic qualifications, and honorary degrees.​

  • Studied culinary arts at the French Culinary Institute (now the International Culinary Center) in New York City

Net Worth & Income

Available estimates of Antonia Lofaso's net worth and income, including reported earnings and other known sources of wealth.​

  • Earns income from hosting and appearing on Food Network cooking and competition series.
  • Owns and operates Black Market Liquor Bar, Scopa Italian Roots, and DAMA in Los Angeles.
  • Receives revenue from cookbook sales, culinary events, and restaurant partnerships.
  • Generates additional income through brand collaborations, food festivals, and live cooking demonstrations.

Awards

Antonia Lofaso's awards and honors, recognizing achievements and contributions throughout their career.​

  • Tournament of Champions VI winner(2025)

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